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CURRENT WINE LIST

WINE LIST MAY VARY

We do our best to keep the list up to date. 

RED WINE

RODNEY STRONG: PINOT NOIR

Complex aromas of ripe plum, forest floor, black truffle, barrel toast and fireplace embers lead to a silky rich mouthfeel with ripe cherry and red plum flavors over cured meat and dark toasted oak. Acidity plays on the palate the whole time but appears more on the finish with a touch of fine tannins and a kiss of espresso.

AVIANA :CAB SAUV

Deep, dark and brooding, this is a complex wine with layers of black fruit, coffee, and a velvety finish. A classic, sophisticated wine from France.

AVIANA: RED BLEND

Ripe and silky with a touch of sweetness, this wine offers lush red fruit and a long finish. A bold, supple wine from Portugal.

HARVEY & HARRIET: RED BLEND

Dark, complex notes of blackberry, fig, and currant. Its deep ruby hue is accompanied by a palate driven by cocoa, spice, brown sugar, and leather. The incredible density, finely grained tannins, and bright finish that seems to go on forever make this wine the ultimate crowd pleaser.

JOEL GOTT: CAB SAUV

Aromas of raspberries, blackberries, plum, and mocha with notes of cinnamon and cedar. The wine opens with red fruit flavors, followed by velvety tannins on the mid-palate and notes of black pepper on the long, textured finish.

WHITE WINE

HARVEY & HARRIET: WHITE BLEND

Composed of 50% Chardonnay, 18% Chenin Blanc, 14% Gruner Veltliner, 10% Albariño and 8% Viognier matured for 10 months in 35% new French oak. It has inviting aromas of white peach, beeswax, freshly baked bread and soft green herbs. The medium-bodied palate features layered flavors, a satiny texture, fresh acidity and a long, fragrant finish

BARONE FINI: PINOT GRIGIO

Delicate floral aromas with notes of lemon delight the nose. Refreshing flavors of honeydew and ripe apples are balanced with a bright acidity and warm minerality. Mouthfeel is crisp and lingering.

VILLA POZZI: MOSCATO

Italy- Fresh aromas of white and tropical fruits which leave a sweet but never obvious palate. The finish is very clean and pleasant inviting to another glass.

WENTE VINEYARDS: CHARDONNAY

Our 2023 Morning Fog Chardonnay bursts with aromatics of citrus and green apple complemented by hints of toasty oak and vanilla from barrel-aging. This wine is balanced by a lingering minerality and natural acidity to create a beautiful wine.

CROSSINGS: SAUV BLANC

Marlborough, New Zealand- Lively lime and grapefruit flavors, preceded by a bouquet of kiwi and melon, are enhanced by nuances of mineral and spice on the refreshingly long finish. Made from grapes grown in the Awatere Valley, this wine is estate bottled

BREWER CLIFTON: CHARDONNAY

Ripe golden fruits, honeyed minerality, a kiss of iodine, crème brûlée, and white flower notes all emerge from the appellation 2022 Chardonnay Sta. Rita Hills, and as always, it competes with the best out there, offering medium to full-bodied richness, a round, layered mouthfeel, integrated acidity, and a great finishof mineral and spice on the refreshingly long finish. Made from grapes grown in the Awatere Valley, this wine is estate bottled

JOEL GOTT: SAUV BLANC

Aromas of white peach, honeydew melon, guava, and passionfruit with citrus notes. On the palate, the wine opens with tropical fruit flavors followed by crisp, refreshing acidity on the mid-palate and notes of tangerine and grapefruit on the long, clean balanced finish.

ROSE / SANGRIA

FLEURS DE PRAIRE: ROSE

Fleurs de Prairie is a pale salmon color, with delicate flavors of red fruit and lemon, and a subtle note of tropical fruits on the finish. It is bright with refreshing acidity. 43% Grenache Noir, 40% Syrah, 9% Carignan, 5% Cinsault, 3% Mourvèdre.

LOLEA: WHITE SANGRIA

A blend of Macabeo and Chardonnay. These aromatic grapes are used for the wine base and a subtle hint of vanilla blends with essential citrus aromas of lemon and orange, without losing freshness. The result is a very balanced and elegant Clarea, more sophisticated and chic than its red wine twin but equally fine with a persistent flavor and fragrance, hints of jasmine, apricot and loquat, and a great balance between acidity and sweetness.

LOLEA: RED SANGRIA

An artisanal sangria made with natural ingredients, based on Mediterranean citrus fruits, high quality Cabernet Sauvignon red wine, Tempranillo and a touch of cinnamon. Our sangria has a fizzy touch which makes for a refreshing and enjoyable drink.