CURRENTLY POURING

**NO CROWLER/GROWLER FILLS

PRINCESS CASHMERE**

**Tapping on Saturday, Feb 9th ** Brewed with Cashmere & Amarillo hops. Collab with Dragoon Brewing in Tucson.
PALE ALE | ABV: 6.5%

BLAP! BLAP!**

Slightly tart and brewed with blood orange juice. Collab with The Brass Tap Mesa
BELGIAN WHITE | ABV: 6%

YOU'RE A BLACKBERRY VIOLET!**

Hazy pale ale with blackberry Collab with Grand Canyon Brewing in Williams
PALE ALE | ABV: 6%

K-LAX

A bitter start, but juicy finish with hints of mango, pineapple, and orange.
NEIPA | ABV: 7.2%

MIDNIGHT RUN

Using a blend from Spirit Mountain Coffee based in Mesa, this roasty oatmeal stout finishes with notes of chocolate and a slight bitterness.
COFFEE STOUT | ABV: 5.3%

SHAGGY BOCK

A bock with smoked malt from Grand Canyon Brewing in Williams, AZ
BOCK | ABV: 6.8%

FRONTSIDE**

A juicy, hop forward, aromatic West Coast IPA with notes of grapefruit, tangerine, and pine. Meet your new best friend!
IPA | ABV: 7.5%

ETHEREAL

A hazy Pale Ale brewed with dried orange peel.
HAZY PALE ALE | ABV: 5.8%

ZONA PILS**

Our tribute to the Grand Canyon State! Crisp, light, and refreshing.
PILSNER | ABV: 4.3%

SACRIFICES: BLUEBERRY**

Bourbon Barrel-Aged Imperial Stout with Blueberry
STOUT | ABV: 12%

CURRENT RELEASES

Pilsner. 4.3% ABV 12oz 6pack (no limits) $11

ZONA

Pilsner. 4.3% ABV 12oz 6pack (no limits) $11
Hazy Pale brewed with Citra Hops. SOLD OUT

ETHEREAL

Hazy Pale brewed with Citra Hops. SOLD OUT
Coffee Double IPA with Local Coffee. SOLD OUT

MOVING MOUNTAINS

Coffee Double IPA with Local Coffee. SOLD OUT
Bourbon Barrel Aged Double Imperial Oatmeal Stout with Coffee - SOLD OUT

BA DOUBLE MIDNIGHT RUN

Bourbon Barrel Aged Double Imperial Oatmeal Stout with Coffee – SOLD OUT
Sour ale with Brett Claussenii, Brett Lambicus, Brett Bruxellensis, Lactobacillus brevis, and Lactobacillus Plantarum. SOLD OUT

ALMA TABLE SOUR ALE

Sour ale with Brett Claussenii, Brett Lambicus, Brett Bruxellensis, Lactobacillus brevis, and Lactobacillus Plantarum. SOLD OUT
Johnny Cupcakes Collaboration Teku Glass. Awesome cupcake and beer art printed in gold metallic. LIMITED EDITION. $20

JOHNNY CUPCAKES x 12W TEKU

Johnny Cupcakes Collaboration Teku Glass. Awesome cupcake and beer art printed in gold metallic. LIMITED EDITION. $20

BEERS THAT SHALL RETURN

FLOWER BREATH

Hazy with notes of melon and fresh cut grass.
NEW ENGLAND-STYLE PALE ALE | ABV: 6.8%

BA DOUBLE MIDNIGHT RUN**

Bourbon Barrel-Aged Imperial Oatmeal Stout with Coffee and Boubon Barrel-Aged Vermont Maple Syrup
COFFEE STOUT | ABV: 10%

SHWIFTY

This wheat ale gives off flavors of melon and banana with a crisp medium-dry finish.
BAVARIAN WHEAT | ABV: 3.8%

EASY TIGER

Brewed in memory of Noel’s Tio Gaspar who was a constant source of encouragement while trying to open our neighborhood brewery.
MEXICAN LAGER | ABV: 4.5%

CUVEE VERDAD - AVA

Our Table Sour with Apricot Puree
SOUR ALE | ABV: 4.6%

CRANBERRY SHWIFTY

Get Shwifty with this new version brewed with cranberry puree
BAVARIAN WHEAT | ABV: 3.8%

BOLLOCKS

Traditional dry Irish stout. Collab with Hops on Birch (Flagstaff)
IRISH STOUT | 4.2%

FlamboyMINT

Single malt, single hop Pale Ale brewed with cocoa nibs and mint.
PALE ALE | ABV: 6%

LOST WITHOUT YOU

Brewed with passionfruit and raspberry
BERLINER WEISSE | ABV: 3.8%

Nellyfonzarelly

A hazy New England style pale ale brewed with Nelson Sauvin hops.
PALE ALE | ABV: 5.5%

'Murica wheat

Tangerine, orange, and sweet cereal aroma with the taste of candied orange peel, pine resin, and biscuit.
AMERICAN WHEAT | ABV: 6.4%

GUILTY PLEASURE

This delivers notes of chocolate, toffee, and coffee with hints of raspberry.
PORTER | ABV: 6.2%

WILD CARD

A mild citrusy single hop single malt pale ale with a dry finish.
PALE ALE | 5%

GRAPEFRUIT SHWIFTY

Our Shwifty brewed with 200lbs of white grapefruits from The Farm at Agritopia.
BAVARIAN WHEAT | ABV: 4.6%

#itsokay

Our Shwifty brewed with 200lbs of white grapefruits from The Farm at Agritopia.
BERLINER WEISSE | ABV: 5.8%

FRESH PRINCE OF BEL-ALE

Earthy and refreshing with notes of banana and orange.
BELGIAN BLONDE | ABV: 5.2%

INSOMNIAC

A juicy, tropical double IPA with notes of pineapple and orange. Feels like you’re relaxing in a hammock on the Island of Dankness.
DOUBLE IPA | ABV 8.5%

FOX ON A SHELF

Malty, biscuit, toffee, subtle brown sugar sweetness
COPPER ALE | ABV: 6%

MOVING MOUNTAINS**

Brewed with a blend of coffee from Spirit Mountain Coffee in Mesa.
COFFEE DOUBLE IPA | ABV: 8.1%

ACQUISITIONS

Notes of pepper and citrus with a slight tartness.
BELGIAN FARMHOUSE | ABV: 5.5%

EXCUSES

A balance between a Helles and a Pilsner; this Dortmunder will go down easy.
DORTMUNDER | ABV: 4.5%

CUVEE VERDAD: SCARLETT**

Mixed Culture Sour with Black Currants
SOUR | ABV: 5.5%

YAMMY HAGAR

Porter with sweet potatoes and bourbon barrel-aged Vermont maple syrup marshmallows.
PORTER | ABV: 8.3%

SUH DUDE

Roasted oat aroma with the taste of honey, date, and oranges.
BROWN ALE | ABV: 5%

CUPCAKE CALAMITY

A New England IPA with lactose and vanilla. Feeling adventurous? Do a "Cupcake Run" - half Cupcake Calamity; half Midnight Run Coffee Stout
NE IPA | ABV: 6.2%

PICKLE RICK

Brewed with fresh dill. Collab with Grand Canyon Brewing & The Whining Pig
GOSE | ABV: 4.8%

TOMMY'S LULLABY

Honoring our love of the 90’s with this green lemon-lime sour. Collab with Grand Canyon Brewing & Bottleshop 48
BERLINER WEISSE | ABV: 4.4%

PLUMBUS

Brewed with organic plum puree.
BERLINER WEISSE | ABV: 3.6%

JEDI JUICE

Brewed with passionfruit puree, raspberry puree, and vanilla.
NEIPA | ABV: 7.2%

YUUUGE

Packed with YUUUGE flavor and lots of Murica. Ask your friends they all like it, its the best trust me.
AMERICAN LAGER | ABV: 5.6%

CRASH TACO

Brewed in honor of Travis & Ashley Krizay’s son Atticus. A portion of the proceeds from our Taproom as well as at Prison Hill Brewing will be donated to the Krizay family. Collab with Prison Hill Brewing.
HAZY IPA | ABV 7.5%

SUPER BEAKER

Brewed in honor of Loaded with lots of Citra and balanced with tropical fruit notes from Motueka hops.
IPA | ABV: 6.6%

CHILL-LAX with Cherries

Smooth and sweet with just the right amount of bitterness to balance
NEIPA | ABV: 6.3%

PEACH AMONG WORLDS

Perfectly peach, refreshingly tart wild ale fermented with the naturally occurring yeasts found on the peaches grown in Agritopia.
GOSE | ABV: 4.1%

BUNK BEDS

Light body; slightly sweet with a crisp, refreshing finish.
KOLSCH | ABV: 4.8%

ROCKO'S MODERN PALE

Tropical and fruity, this pale ale was brewed with Rakau, Kohatu & Motueka hops from New Zealand.
PALE ALE | ABV: 5.7%

WHEAT DIDN'T START THE FIRE

‘Murica Wheat’s bigger, badder, brother.
IMPERIAL WHEAT | ABV: 7.4%

DEADBOLT

Bourbon barrel-aged Russian imperial stout with notes of vanilla, coffee, and dark chocolate with a sweet finish.
BA RUSSIAN IMPERIAL STOUT | ABV: 9.5%

48 TO GO

Notes of pine with a dry finish. Collab with Captain Fatty's Brewery
BRUT IPA | ABV: 6.6%

FRIENDS IN LOW PLACES

Light and refreshing; perfect for Arizona!
PILSNER | ABV: 6.4%

KNARBAR**

Notes of vanilla, bourbon, and a slightly bitter finish.
BA BARLEY WINE | ABV: 10.9%

PALETERO SERIES: TANGERINE & VANILLA**

Hazy IPA with Tangerine & Vanilla
PALE ALE | ABV: 7.2%

CAKE DAY**

Dessert stout with raspeberry, vanilla, and cocoa nibs.
IMPERIAL STOUT | ABV: 9.5%

MANGO GRAPEFRUIT FRONTSIDE**

Our Frontside IPA with mango and grapefruit puree.
IPA | ABV: 7.5%

PALETERO SERIES: PINK GUAVA**

Our New England IPA with Pink Guava juice
PINK GUAVA NEIPA | ABV: 72.%

AMARILLO BY MORNING

Using 100lbs of Amarillo Hops
HAZY PALE ALE | ABV: 6.5%

DEAD END

A kettle sour IPA with Granny Smith apples. Collab with Cider Corps and Old Ellsworth Brewing Co.
SOUR IPA | ABV: 8.4%

WEISSE CITY

Brewed with Meyer Lemons from The Farm at Agritopia
BERLINER WEISSE | ABV: 4.3%

SINCERELY BLUEBERRY

Our K-Lax with blueberries and vanilla.
NEIPA | ABV: 7.2%

PALETERO SERIES: CACAHUETE FRESA

Our Midnight Run Coffee Stout with strawberry puree and peanut powder
COFFEE STOUT | ABV: 5.3%

IMPERIAL SPACE FORCE

Hazy with hints of pineapple
DOUBLE IPA | ABV: 9.2%

BA Sunday Morning

A mixture of four different grains with Mittlefruh and Nelson Sauvin hops gives this saison residual sweetness and slight earthiness reminiscent of a chardonnay aged in cabernet barrels.
CABERNET BARREL-AGED SAISON | ABV: 6.5%

Sunday Morning

A mixture of four different grains with Mittlefruh and Nelson Sauvin hops gives this saison residual sweetness and slight earthiness reminiscent of a chardonnay.
SAISON | ABV: 6.3%

OPEN SECRETS

Notes of bitter orange peel and lemon with an earthy finish
SESSION IPA | ABV: 5.4%

THE HAZY IS GONE

Double West Coast style IPA brewed with tangelos and ruby red grapefruit from The Farm at Agritopia. Collab with Dark Sky Brwing (Flagstaff)
DOUBLE IPA | ABV: 8.8%

INSIDE JOB

A kettle soured pale ale with the flavor of lime and a hint of mango. Collab with the Beer Research Institute
SOUR PALE ALE | ABV: 4.8%

CUVEE VERDAD - TRINITY

Our Table Sour with Apricot Peach and Mango
SOUR ALE | ABV: 4.4%

BA DOUBLE MIDNIGHT RUN**

Bourbon Barrel-Aged Imperial Oatmeal Stout with Coffee and Boubon Barrel-Aged Vermont Maple Syrup and vanilla
COFFEE STOUT | ABV: 10%

PALETERO SERIES: QUICK QUESTION

Hazy pale ale with strawberry and grapefruit
HAZY PALE ALE | ABV: 5.8%

NOCH EINER

Our first Oktoberfest beer!
MARZEN | ABV: 5.6%

PIPIOPI

A Pale Ale with pineapple and toasted coconut
PALE ALE | ABV: 5.8%

MIJO**

A juicy explosion of peach and mango with rounded bitterness balanced by the sweetness.
TRIPLE IPA | ABV: 10.5%

PALETERO SERIES: STRAWBERRY VANILLA**

Hazy Pale Ale with Strawberry & Vanilla
PALE ALE | ABV: 6%